Offering guests an exciting Italian experience, Pizzaiolo Primo’s new location will house all its pastas and pizza crusts made-from-scratch in their own dough room and cooked with an imported Italian equipment. The South Fayette location will also feature an expanded wine menu. Guests can embrace this Neapolitan menu on the outdoor patio or inside the 150-seat restaurant.
“We look forward to Pizzaiolo Primo joining The Piazza this upcoming summer,” said James Scalo, CEO of Burns Scalo Real Estate. “Pizzaiolo Primo will provide the South Fayette community with a genuine Italian food and wine experience unlike any other.”
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Everywhere I go is crowded. Airports, restaurants, sporting events, etc.
No one I know is staying home with their door nailed shut. Let me ask why can’t people go to the office?